Black Forest Cake by the Cup

Pineapple Upside Down Cake: A buttery, golden cake topped with caramelized pineapple slices and cherries, baked to perfection. This retro dessert is as beautiful as it is delicious, with a caramelized top and a light, moist base.

Allergens: Our cakes and cookies are 100% delicious while being 100% Gluten-Free. All of our baked goods are made, from scratch, in our dedicated Gluten-Free Kitchen. Our treats and our kitchen may contain Tree Nuts, Peanuts, Soy and Dairy. Please check the allergy and ingredient list for any potential allergens in each treat.    

Treat Care: Our treats last the longest when stored in an air tight container, in the refrigerator but taste the best at room temperature.